CERTIFICATE COURSES
- Food & Beverage Production and Services (KNEC)
- Tourism Management (KNEC)
- Catering and Accommodation Management (KNEC)
- Tour Guiding Operations (KNEC)
- Housekeeping and Laundry Operations (KNEC)
- Bakery Technology
- Tourism and Business Studies (ICM)
- Hotel & Catering Supervision (ICM)
- Hospitality Management (ICM)
- French (A-F)
- English (IELTS)
- Pastry (NVCET)
- Cookery (NVCET)
- Bakery (NVCET)